Best Tandoori Chicken in Calgary

About Our Tandoori Chicken

Our Tandoori Chicken showcases the authentic preparation and flavors that Tandoori Grill is known for. Chicken with bones is marinated overnight in our special blend of tandoori spices and yogurt, then charbroiled to perfection in our traditional clay oven. The result is tender, juicy chicken with a beautiful smoky flavor and vibrant red color from natural spices.

Why Choose Tandoori Grill for Tandoori Chicken?

At Tandoori Grill, we take pride in our traditional clay oven cooking. Our Tandoori Chicken is marinated for hours to ensure the spices penetrate deep into the meat, creating layers of flavor. The high heat of the tandoor oven seals in the juices while creating a slightly charred exterior that adds complexity to each bite. This is authentic tandoori cooking at its finest.

Perfect Pairing Suggestions

Our Tandoori Chicken pairs wonderfully with our freshly baked Garlic Naan or fragrant Basmati Rice. For the complete experience, start with our Samosas or Pakoras as appetizers, and finish with our traditional Gulab Jamun or Kheer for dessert.